RESTAURANT MENU
- Dalmatian prosciutto 105,00 KN
traditionally smoked & dried
- SELECTION OF CHEESE 145,00 KN
Brie, Gruyère, Roquefort, Stilton
- BEEF CARPACCIO 135,00 KN
baby beef, pepper, flower of salt, capers, homemade mustard dressing
- TUNA CARPACCIO 145,00 KN
tuna, sesame, flax seeds, orange, lemon, soy sauce & rice vinegar juice
- CENTRAL PLATE FOR TWO 190,00 KN
breaded prawns, tuna fish bites, beef carpaccio, cream cheese & prawn balls
- CREAMY PRAWNS SOUP 65,00 KN
broccoli & chili
- CREAMY TOMATO SOUP 50,00 KN
croutons, milk foam, parmesan
- CAESAR SALAD 120,00 KN
chicken, lettuce, Caesar dressing, crispy bacon and parmesan cheese
- CREAMY SUMMER SALAD 130,00 KN
prawns, lettuce, Aurora dressing, hardboiled egg
- OCTOPUS TRADITIONALLY PREPARED 130,00 KN
octopus, lemon and olive oil emulsion, salt & pepper
- TRADITIONAL BLACK RISOTTO 155,00 KN
Adriatic cuttlefish & parmesan
- PINE NUTS & GORGONZOLA RISOTTO 140,00 KN
thyme & parmesan cracker
- RAGÙ ALLA BOLOGNESE 130,00 KN
beef & homemade tagliatelle pasta
- ŠURLE WITH PROSCIUTTO, PRAWNS & FRESH TRUFFLES 160,00kn
homemade pasta „šurle“
- SAUTÉ STROGANOFF CHEF'S WAY 160,00kn
baby beef, fresh mushrooms, pickles homemade pasta šurle
- TRADITIONAL DALMATIAN STEW 160,00 KN
beef, plums, red wine, homemade potato gnocchi
- BEEF STEAK 220,00kn
baby beef, glazed carrots, potato cream, demi-glace
- RIB-EYE STEAK 300G 230,00 KN
vegetables, French fries & homemade msuatrd
- VITELLO LA LUCE CCA 500G 195,00 KN
veal chop in butter & lemon thyme
- MEAT SELECTION 520,00 KN
rib-eye, rumpsteak, veal chop with baked potato slices, grilled vegetable
- MUSSELS - TRADITIONALLY PREPARED 150,00 KN
olive oil, garlic, parsley, wine, bread crumbs
- WHITE FISH FILLET IN PISTACHIO CRUST 165,00 KN
wine potato
- SEAFOOD SELECTION 190,00 KN
monkfish, white fish fillet, prawns, mussels & blue crab
- TUNA STEAK 180,00 KN
(tuna fish, rucola, dried tomatoes, aceto balsamico, olive oil)
- FISH SELECTION 540,00 KN
monkfish, white fish fillet, shrimp, blue crab & capesante
